Saturday, 2024-04-27, 8:39 AM

Russian Recipes
Authentic Russian Food

Main

Registration

Welcome, Guest · RSS

Site menu

CATEGORIES

About Russian Cuisine

Soups

Salads

Bread&Pastry

Meat Dishes

Beverages&Drinks

Pickles

Desserts

Fish Dishes

Mushroom Dishes

Vegetable Dishes

Kashas

New Recipes


Russian Soups: Mushroom Soup


Salted cucumbers or Solenie ogurcy


Russian Vegetable Dishes: Stuffed Eggplants


Russian Vegetable Okroshka


Chicken fillet with cheese


Russian Soups: Zatiruha

Форма входа

Recipes

Main » Articles » Russian Cuisine » Desserts

Russian Desserts: Paskha with Cottage Cheese

Paskha with Cottage Cheese

You will need:

1 kg unsalted cottage cheese;
4 eggs;
200 g butter;
1 cup sugar;
1 cup raisins.

Preparation:

Melt butter, add all remaining ingredients and mix well.

Put Paskha with Cottage Cheese under pressure for several hours.


How to drink vodka


Traditional Russian food


History of Russian cuisine


Russian Desserts: Zapekanka with Cottage Cheese


Russian Desserts: Biscuits with nuts and raisins


Rabbit stuffed with apples


Salted cucumbers or Solenie ogurcy


What is Russian Cuisine?


Pickled Tomatoes


Stuffed Carp


Chicken and rice


Russian Desserts: Blini Cake with Mushrooms


Russian Desserts: Сookies the Roses

Category: Desserts | Added by: Tanusha (2012-08-15)

Views: 2196 | Tags: Russian cuisine, russian recipes, Authentic Russian food, Paskha with Cottage Cheese, Russian desserts | Rating: 0.0/0

Total comments: 0

Only registered users can add comments.
[ Registration | Login ]

Site friends

Для тела и для души
Веселое настроение
Как и Почему

Last News


How to drink vodka


Traditional Russian food


History of Russian cuisine

Total online: 1

Guests: 1

Users: 0