Olivie salad is one of the most popular salads in Russia. It's usually at every table on each Russian holiday.
You will need:
5-6 medium potatoes;
3-4 dill pickles;
2 cups diced ham;
1 can sweet peas;
1 medium size onion;
2 boiled eggs;
1 jar mayonaise.
Preparation:
Boil potatoes till soft, cool, peel and cut in a small pieces. Cut pickles in a small pieces, add to potatoes. Add diced ham, sweet peas,
chopped onion and chopped eggs. Add mayonaise and mix all. Decorate Olivie salad with parsley or dill weed.
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