Saturday, 2018-10-20, 4:02 PM

    Russian Recipes                                
                                             Authentic Russian Food

Main Registration Login
Welcome, Guest · RSS
Site menu
About Russian Cuisine
Meat Dishes
Fish Dishes
Mushroom Dishes
Vegetable Dishes
New Recipes

Oatmeal cookies 

Olivie salad 


Russian Desserts: Biscuits with nuts and raisins 

Sturgeon Baked with Cheese 

Cold Borscht 
Форма входа
Main » Articles » Russian Cuisine » Desserts

Russian Desserts: Сake Cheburashka

Сake Cheburashka

   You will need:

50 g butter;

1 can condensed milk;

3 eggs;

1/2 tsp baking soda;

1 cup of flour.


 Melt butter, add all the remaining ingredients and mix everything.

 Divide the dough into 3 pieces and bake 3 crusts.

 Cool crusts and spread them with cream.


1 cup sour cream and 3/4 cup sugar stir until sugar is

Сake Cheburashka with chopped nuts and /or grated chocolate on the top.


How to drink vodka

Traditional Russian food

History of Russian cuisine

Russian Bread: Wheat Bran Bread Zdorovʹe

Olivie salad

Russian Desserts: Russian Fruit Cake

Carrot and Radish Salad

Russian Soups: Zatiruha

Russian Desserts: Сake Cheburashka

Russian Kashas: Gouryevskaya Kasha

Cranberry Drink or Morse

Russian Vegetable dishes: Draniki recipe

Russian Desserts: Apple Donuts with Сaramel
Category: Desserts | Added by: Tanusha (2012-08-27)
Views: 2201 | Tags: Сake Cheburashka, russian recipes, Authentic Russian cuisine, Russian food, Russian desserts | Rating: 0.0/0
Total comments: 0
Only registered users can add comments.
[ Registration | Login ]
Copyright MyCorp © 2018
Site friends
Для тела и для души
Веселое настроение
Как и Почему
Last News

How to drink vodka 

Traditional Russian food 

History of Russian cuisine 
Total online: 1
Guests: 1
Users: 0
Powered by uCoz