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Main » Articles » Russian Cuisine » Desserts

Russian Desserts: Blini Cake with Mushrooms

Blini Cake with Mushrooms Recipe

   You will need:

   Filling:

Chopped onions - 200 g;
Chopped green onions - 2 Tbsp;
Butter - 3 Tbsp;
Mushrooms - 500 g;
Salt - 1/2 tsp;
Pepper - 1/4 tsp;
Flour - 1 tsp;
Milk - 110 ml;
Mozzarella cheese (grated) - 100 g;
Parmesan cheese ( grated) - 60 g.

   Pancakes:

Eggs - 2;
Milk - 3/4 cup;
Water - 1/2 cup;
Flour - 1 cup;
Butter - 3 Tbsp;
Salt - 1/2 tsp.
Vegetable oil - 1-2 Tbsp.

   Preparation:

   Pancakes:

   Mix all ingredients. Grease frying pan with oil and bake thin pancakes. Let them cool off.

    Filling:

  Melt 1 Tbsp butter in a large frying pan. Fry onions and green onions  till it starts giving juice, but do not overcook. Low heat to medium and add

 mushrooms with 2 Tbsp of remaining butter. Season with salt and pepper and cook until mushrooms are soft.

  Then add flour
, stir and pour in the milk. Remove
half of the liquid from the pan. Add grated cheese and let it melt.

   Put filling on each pancake. Sprinkle
Blini Cake with Mushrooms with grated cheese on the top.

    





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Category: Desserts | Added by: Tanusha (2012-07-18)
Views: 1899 | Tags: russian recipes, Russian desserts, Blini Cake with Mushrooms, Russian food, Authentic Russian cuisine | Rating: 0.0/0
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