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Recipes |
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Russian Desserts: Pirog Sharlotka
Pirog Sharlotka
You will need:
1 cup sugar;
5 eggs;
1 cup flour;
5-6 apples;
2 Tbsp breadcrumbs;
1 Tbsp oil.
Preparation:
Beat sugar and eggs. Add flour and gently stir everything.
Slice apples and sprinklе them with sugar.
Grease round baking form with oil , sprinkle bottom and sides with breadcrumbs.
Put apples on the bottom of the baking form and pour the dough over it.
Bake for 20 minutes or until done at 350F. Let stand Pirog Sharlotka to cool off.
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Category: Desserts | Added by: Tanusha (2012-08-09)
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Views: 4672
| Tags: russian recipes, Pirog Sharlotka, Russian desserts, Russian food, Authentic Russian cuisine
| Rating: 5.0/1 |
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