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Main » Articles » Russian Cuisine » Desserts

Russian Desserts: Pirog Mannik

Pirog Mannik

You will need:

3 eggs;

0.5 tsp salt;

1 cup sour cream;

1 cup sugar;

1 cup semolina;

0.5 cup margarine;

0.5 tsp baking soda;

1 cup flour.

Preparation:

Mix all ingredients and let stand for 2 hours.

Grease round baking form and bake Mannik for 30-40 minutes at 350F.

Let Pie or Pirog Mannik to cool off before serving.


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Category: Desserts | Added by: Tanusha (2012-08-08)

Views: 4806 | Tags: Russian cuisine, Pirog Mannik, Pie Mannik, Russian desserts, Russian food, Authentic Russian recipes | Rating: 5.0/1

Total comments: 0

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