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Russian Desserts: Pirog Mannik
Pirog Mannik
You will need:
3 eggs
;
0.5 tsp
salt;
1 cup sour cream
;
1 cup sugar
;
1 cup
semolina
;
0.5 cup
margarine
;
0.5 tsp
baking soda
;
1 cup
flour.
Preparation:
Mix all
ingredients
and
let stand for
2 hours.
Grease round baking form
and bake
Mannik
for
30-40
minutes at
350F.
Let
Pie or Pirog Mannik
to cool off before serving.
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Category:
Desserts
| Added by:
Tanusha
(2012-08-08)
Views:
3358
| Tags:
Russian cuisine
,
Pirog Mannik
,
Pie Mannik
,
Russian desserts
,
Russian food
,
Authentic Russian recipes
| Rating:
5.0
/
1
Total comments:
0
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