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Main » Articles » Russian Cuisine » Desserts

Russian Desserts: Pirog Mannik

Pirog Mannik
 
  You will need:

3 eggs;

0.5 tsp salt;

1 cup sour cream;

1 cup sugar;

1 cup semolina;

0.5 cup margarine;

0.5 tsp baking soda;

1 cup flour.

 
  Preparation:

 Mix all 
ingredients
and let stand for 2 hours.

 Grease round baking form
and bake
Mannik for 30-40 minutes at 350F.

 Let
Pie or Pirog Mannik to cool off before serving.

 






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Category: Desserts | Added by: Tanusha (2012-08-08)
Views: 3412 | Tags: Russian cuisine, Pirog Mannik, Pie Mannik, Russian desserts, Russian food, Authentic Russian recipes | Rating: 5.0/1
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