Friday, 2025-07-11, 11:49 AM

    Russian Recipes                                
                                             Authentic Russian Food

Main Registration Login
Welcome, Guest · RSS
Site menu
CATEGORIES
About Russian Cuisine
Soups
Salads
Bread&Pastry
Meat Dishes
Beverages&Drinks
Pickles
Desserts
Fish Dishes
Mushroom Dishes
Vegetable Dishes
Kashas
New Recipes


Salted cucumbers or Solenie ogurcy 


Russian Chicken Dishes: Moscow Chicken 


Russian Desserts: Сhocolate Сake 


Russian Vegetable Dishes: Baklazhannaya Ikra 


Russian Beverages: Sbitten 


Sauerkraut Schi with Mushrooms 
Форма входа
 Recipes
Main » Articles » Russian Cuisine » Desserts

Russian Desserts: Pirog Mannik

Pirog Mannik
 
  You will need:

3 eggs;

0.5 tsp salt;

1 cup sour cream;

1 cup sugar;

1 cup semolina;

0.5 cup margarine;

0.5 tsp baking soda;

1 cup flour.

 
  Preparation:

 Mix all 
ingredients
and let stand for 2 hours.

 Grease round baking form
and bake
Mannik for 30-40 minutes at 350F.

 Let
Pie or Pirog Mannik to cool off before serving.

 






How to drink vodka


Traditional Russian food


History of Russian cuisine


Russian Desserts: Сottage Сheese Biscuits


Why Russian Girls are so popular?


Soljanka


Pasta with mushrooms


Russian Desserts: Pirog Mannik


Stewed Apples or Compote


Russian Soups: Mushroom Soup


Grandma's Sponge Cake


Russian Desserts: Apple Pie


Pickled Mushrooms
Category: Desserts | Added by: Tanusha (2012-08-08)
Views: 4903 | Tags: жевательную резинку, разбитой, Pie Mannik, полоски длиной, сборной мира, привод автомобиля | Rating: 5.0/1
Total comments: 0
Only registered users can add comments.
[ Registration | Login ]
Copyright MyCorp © 2025
Site friends
Для тела и для души
Веселое настроение
Как и Почему
Last News


How to drink vodka 


Traditional Russian food 


History of Russian cuisine 
Яндекс.Метрика
Total online: 2
Guests: 2
Users: 0
Powered by uCoz