Pirozhki with Apples | RUSSIAN RECIPES
Sunday, 2016-12-04, 6:57 AM

    Russian Recipes                                
                                             Authentic Russian Food

Main Registration Login
Welcome, Guest · RSS
Site menu
CATEGORIES
About Russian Cuisine
Soups
Salads
Bread&Pastry
Meat Dishes
Beverages&Drinks
Pickles
Desserts
Fish Dishes
Mushroom Dishes
Vegetable Dishes
Kashas
New Recipes


Russian Desserts: Сhocolate Сake 


Russian Soups: Vegetable Soup 


Russian Desserts: Apple Pie 


Olivie salad 


Oatmeal cookies 


Russian Pastries: Apple Pie 
Форма входа
 Recipes
Main » Articles » Russian Cuisine » Bread&Pastry

Pirozhki with Apples

 Pastries or pirozhky are  the pastries with apple or cabbage and they are most popular in Russia.
 
 You will need:


2 1/2 cup unbleached All-Purpose Flour ,
1/4 lb Butter, 1 stick,
 1/2 c Sour cream ,
3  Egg yolks ,
 1/2 ts Salt,
 1  Egg white, beaten with a little water for glazing.
  Filling:
3 medium apples,
1Tb butter
2 Tb sugar

   Preparation:


 Combine the flour and cold butter. Add the egg yolks, salt, sour cream and 
process or knead lightly until the dough forms a ball.
 Cut in half, wrapping each  in plastic wrap, refigerate for at least 2 hours or 
overnight.


   Roll out half the dough on a lightly floured work surface, to 
about 1/4-inch thickness. Cut into rounds with a 3-inch cutter or 
glass.


  Prepare the filling: peel and cut apples in a small pieces. Mix them with butter, sugar
and stew for 5 min. on a medium heat.


   Place a spoonful of the filling on one side of each round, fold 
the top over, brush with a little of the egg glaze and seal with a fork or 
pastry cutter for a fancy edge.


  Place each Pirozhki with apples on a lightly greased 
or non-stick baking sheet and brush with the glaze.
Bake in a preheated 375 F for about 20 minutes.
 

Cool Pirozhki with apples on wire racks.

    http://happinessinside.ucoz.com/_pu/0/05565075.jpg

 



How to drink vodka


Traditional Russian food


History of Russian cuisine


Pirozhki with Apples


Buckwheat Kasha


Crispy Stuffed Potatoes with Ham and Cheese


Russian Desserts: Pumpkin Oladi


Pork Sausage


Russian Desserts: Pirog Dream of Actress


Russian Desserts: Сottage Сheese Biscuits


Russian Vegetable dishes: Draniki recipe


Russian Soups: Ukha


Shashlik
Category: Bread&Pastry | Added by: Tanusha (2012-06-04)
Views: 2221 | Tags: Pirozhki wiyh apples recipe, Russian authentic cuisine, Russian pastry, pirozhki with apples, Russian food | Rating: 5.0/1
Total comments: 0
Only registered users can add comments.
[ Registration | Login ]
Copyright MyCorp © 2016
Site friends
Для тела и для души
Веселое настроение
Как и Почему
Last News


How to drink vodka 


Traditional Russian food 


History of Russian cuisine 
Яндекс.Метрика
Total online: 1
Guests: 1
Users: 0
Powered by uCoz