Pork Sausage | RUSSIAN RECIPES
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Main » Articles » Russian Cuisine » Meat Dishes

Pork Sausage

Dishes with pork are popular in Russian cuisine. They make shashlik, sausages, cabbage rolles and other. Pork Sausage is a very tasty dish that can brighten any table.


  You will need:


5 pounds coarse ground pork ,
 2  large chopped onions ,
 2 Tb pressed garlic ,
1 cup fresh parsley chopped ,
3 Tb dill seeds ,
 3 Tb caraway seeds ,
 1 Tb black pepper ,
 1 Tb salt,
2 cups  water
 
http://happinessinside.ucoz.com/_pu/0/32391644.jpg
 
    Preparation: 


 Combine all ingredients and mix well. Let sit over night. Mix all again and stuff into hogcasing. 


Bake at 350F, approximately 1 hour. Serve pork sausages with fried or baked potatoes and vegetable, ketchup or mustard.
 



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Category: Meat Dishes | Added by: Tanusha (2012-05-22)
Views: 1966 | Tags: Russian resipes, Russian meat dishes, Russian Pork Sausage Recipe, Russian authentic cuisine, Russian food | Rating: 0.0/0
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