Thursday, 2017-06-22, 11:38 PM

    Russian Recipes                                
                                             Authentic Russian Food

Main Registration Login
Welcome, Guest · RSS
Site menu
CATEGORIES
About Russian Cuisine
Soups
Salads
Bread&Pastry
Meat Dishes
Beverages&Drinks
Pickles
Desserts
Fish Dishes
Mushroom Dishes
Vegetable Dishes
Kashas
New Recipes


What is Russian Cuisine? 


Russian Desserts: Pirog Mannik 


Buckwheat Kasha 


Stuffed Carp 


Pirozhki with Apples 


Borscht 
Форма входа
 Recipes
Main » Articles » Russian Cuisine » Desserts

Russian Desserts: Paskha with Cottage Cheese

Paskha with Cottage Cheese

  You will need:

1 kg unsalted cottage cheese;
4 eggs;
200 g butter;
1 cup sugar;
1 cup raisins.

  Preparation:
 
 Melt butter, add all remaining ingredients and mix well.

 Put
Paskha with Cottage Cheese under pressure for several hours.

 





How to drink vodka


Traditional Russian food


History of Russian cuisine


What is Russian Cuisine?


Russian Soups: Zatiruha


Kasha Simenukha


Buckwheat Kasha


Chicken and rice


Kissel from Cranberries


Russian Pastry: Khachapuri


Russian tomato and cucumber salad


Russian Soups: Rassolnik


Russian Soups: Mushroom Soup
Category: Desserts | Added by: Tanusha (2012-08-15)
Views: 1523 | Tags: Russian cuisine, russian recipes, Authentic Russian food, Paskha with Cottage Cheese, Russian desserts | Rating: 0.0/0
Total comments: 0
Only registered users can add comments.
[ Registration | Login ]
Copyright MyCorp © 2017
Site friends
Для тела и для души
Веселое настроение
Как и Почему
Last News


How to drink vodka 


Traditional Russian food 


History of Russian cuisine 
Яндекс.Метрика
Total online: 1
Guests: 1
Users: 0
Powered by uCoz